July 20, 2019

Katering Koncepts: When It Just Has To Be Perfect

Katering Koncepts: When It Just Has To Be Perfect

By SGHW Staff

Ten years ago, Kelly Shannon and Doug Naetzel shared the vision of creating a catering business that would provide for people a gold-standard experience for both private and corporate events. Kelly and Doug have always enjoyed entertaining. Long before Katering Koncepts was formed, Kelly used her culinary arts degree to host huge Christmas parties for their family and friends at their home. With hundreds of guests in attendance, their parties became legendary. Guests raved about the decadent food, magical ambiance, and festive atmosphere they created. In 2009, when Doug’s construction business was impacted by the downturn in the housing market, the couple decided to turn their passion for entertaining into a business, and Katering Koncepts was established. Their family-run business has been serving southern Utah and the surrounding areas ever since.

Katering Koncepts is now a full-service catering and rental company, a one-stop-shop for everything needed for a party or event. Although events differ in size and scope, decor, and guest expectations, clients can entertain with confidence knowing Katering Koncepts has taken care of each detail from set-up to clean-up.  

Katering Koncepts offers mouth-watering buffet-style breakfasts, lunches, and dinners as well as elegant sit-down meals. Their menu selection provides a variety of choices that have a touch of both comfort and elegance and were developed to satisfy a broad range of pallets. While the menu selection is vast, Kelly willingly creates new food items to match a client’s theme or special request, ensuring a unique experience for each event. Clients can rest assured that Kelly will carefully consider their individual wishes and customize the event to suit their unique desires.

In addition to offering exceptional food, Katering Koncepts also has everything necessary to create an environment that is both functional and aesthetically pleasing. They provide tables, chairs, linens, formal dishware, tableware, barware, serveware, and more. 

Kelly and Doug credit a large portion of their success to their ability to play to their own strengths. Doug’s strength is relationship building. His genuine interest in people and his ability to connect and carry on a conversation with anyone has lent itself well to helping Katering Koncepts establish connections with businesses, vendors, and people throughout the communities they serve. Kelly’s strengths lie in her exceptional culinary skills, her organizational skills, and her attention to detail. As clients describe their needs and desires, Kelly masterfully transforms their vision into a sensational experience that is appealing and tasteful to all. Guests are astonished by the remarkable display and incredible food, which often becomes a conversation piece.

Whether serving a group of 2000 guests, as they did at the St. George Air show, or providing a romantic moment for two, as they did when they decorated an entire hotel suite, complete with everything from appetizers to champagne to rose petals for a couple’s wedding proposal, Katering Koncepts’s commitment to consistently providing exceptional service and client satisfaction is always their number one priority.

For more information or to view sample menus, go to www.katerkoncepts.com or call 435-574-0059.


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